Prep Time: 20 minutes

Cook Time: 18 minutes

Total Time: 38 minutes

Ingredients

• 3 cups Gary’s True Grit™ Einkorn Flour
• 1 teaspoon salt
• 1 teaspoon baking powder
• 1 teaspoon dried oregano leaves
• ¾ cup coconut oil, solidified
• ½ cup aged white cheddar cheese, grated
• 1 minced garlic clove (optional)
• 1 large egg, lightly beaten
• ½ cup cold water
• 1 drop Black Pepper Vitality™ essential oil, as desired
• 2 drops Basil Vitality essential oil, as desired
• 1 drop Oregano Vitality essential oil, as desired
• Coarse salt for sprinkling

Preparation

1. Preheat oven to 375°F.
2. Mix dry ingredients in large bowl. With two butter knives, cut in the solid coconut oil, mixing evenly. Add cheese and garlic, stirring thoroughly.
3. Add cold water to beaten egg. Add essential oils to egg mixture.
4. Make a crater in the center of the dry mixture and pour the egg mixture into the hole.
5. Stir until a dough ball forms. Knead about 1 minute. Place on a floured board and roll into a rectangle shape, about 10×6 inches and about ½ inch thick. Use additional flour as needed.
6. Parallel to the long edge, cut into 1 inch-thick strips. Gently twist two strips together into a braid. Place on a greased cookie sheet.
7. Bake for 15–18 minutes. Remove from oven. Immediately sprinkle coarse salt on top of braids. Allow to cool before handling.

https://www.youngliving.com/blog/easy-cheesy-breadsticks-recipe/

Article source: https://www.youngliving.com/blog/easy-cheesy-breadsticks-recipe/